Monday, June 10, 2013

Breakfast 'Cereal'

I bought puffed millet about a month ago and have just been using it in my homemade chocolate (recipe in a previous post).  However just recently I have been eating it as cereal in the morning.  It is like a puffed rice crispy.  It's not crunchy when it gets wet, but I think it adds a great variety to the morning routine.  I had a large bowl of it with pecans, fresh raspberries and unsweetened almond milk.  It is not very filling by itself so adding nuts and some berries gives it more substance.  Try it and see if you like it!

I purchased mine in the health food section of Kroger... possibly by the cereal or healthy baking section.  (It's been awhile so I can't quite remember)






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